Variety As the Spice of Life
Considering Delight in Dietary Diversity As Potential Contributor to Health
Chera, Madeline. 2012. “Variety as the Spice of Life: Considering Delight in Dietary Diversity as Potential Contributor to Health." Paper presented in “Pleased to Eat You: Exploring the Scope of Pleasure in the Foodscape,” at American Anthropological Association 111th Annual Meeting, San Francisco, Nov. 2012.